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【自我展示】First,wash and dry the fruit and skewer each pieceOne possible version:of the fruit onto bamboo sticks.Next,put sugar andTanghulu,known as a traditional Chinese snack,water in a pot in the ratio of one to one.Boil thehas gained widespread popularity.Would you like to期mixture over medium heat for about 10 to 15learn how to make it?Now let's learn to make it by参minutes until the syrup becomes thick.After that,following the recipe step by step.dip each piece of the fruit into the hot syrup andTanghulu is typically made with hawthorn berries,but we can also choose other fruit like strawberriesturn it to coat all sides.Finally,place the tanghuluand grapes.If we pick a larger fruit,we can cut iton a plate.Wait for the syrup to cool and harden.into small pieces.To prepare tanghulu,we needOnce cooled and hardened,your tanghulu is ready towater,sugar,fresh fruit and bamboo sticks.Thereenjoy！are some steps we should follow if we want to makeMaking tanghulu is not only easy but also fun.fperfect tanghulu.you are interested,why not give it a try?